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EARLY DIAGNOSTICS OF IMBALANCE OF DIETS AS THE WAY OF PREVENTIVE MAINTENANCE OF THE ALIMENTARY AND ALIMENTARY-CAUSED PATHOLOGY
[Article in Ukrainian]
L. N. Petrishchenko, I. T. Matasar, L. A. Gorchakova
SI “National Research Center for Radiation Medicine, Academy of Sciences of Ukraine", Kyiv
A way of calculation and numerical expression of unbalanced diet is presented. Data received allow to reveal the discrepancy between actual feeding and physiological requirements and to promote early diagnostics of food component deficiencies. Risks of food conditioned diseases occurrence can be calculated both for a given person and the population of certain region.
Key words: balanced food, structure, diet component, radioactive pollution, territory.
Probl. Radiac. Med. Radiobiol. 2011. Issue 16. P. 164–170.
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